• Tuesday July 14,2020

Cellular membrane

We explain what the cell membrane is and some of its characteristics. In addition, its function and structure of this layer of lipids.

The cell membrane has an average thickness of 7.3 nm3.
  1. What is the cell membrane?

It is called a cell membrane, a plasma membrane, a phylamalema, a cytoplasmic membrane, a double layer of lipids that surrounds and delimits the c Cells, separating the interior from the outside and allowing the physical and chemical balance between the environment and the cytoplasm of the cell. It is the outermost part of the cell .

This membrane is not visible to the optical microscope (yes to the electron microscope), since it has an average thickness of 7.3 nm3 and is located in the plant and plant cells. fungi, below the cell wall.

The primary characteristic of the cell membrane is its selective permeability, that is, its ability to allow or reject the entry of certain molecules into the cell, thus regulating the passage of water, nutrients or unique salts, so that the cytoplasm is always in its optimal conditions of electrochemical potential (negatively charged), pH or concentration.

From this, two elementary processes of absorption (endocytosis) or expulsion (exocytosis) of substances from the cell can occur, which also allows the release of the material from metabolic waste.

This occurs through the formation of vesicles in the cell membrane, which, depending on whether they enter or leave, allow dissolving the desired material in the cytoplasm or, conversely, in environment.

This last one is vital in the case of certain cells and unicellular organisms that phagocytize (wrap in their membrane) the material for their nutrition or those agents that must be expelled from the organism (as in the case of lymphocytes or white blood cells).

See also: Cell.

  1. Function of the cell membrane

The membrane allows to give way to the desired substances and deny it to the unwanted ones.

The cell membrane fulfills the following functions:

  • Delimitation It mechanically defines and protects the cell, distinguishing the outside from the inside and one cell from another. In addition, it is the first defense barrier against other invading agents.
  • Administration Its selectivity allows it to give way to the desired substances in the cell and deny entry to the unwanted ones, serving as communication between the outside and the inside as well as the prosecutor of said transit.
  • Preservation Through the exchange of fluids and substances, the membrane allows to keep the concentration of water and other solutes stable in the cytoplasm, to maintain its level pH and its constant electrochemical charge.
  • Communication The membrane can react to stimuli from outside, transmitting the information inside the cell and starting certain processes such as cell division, cell movement or the segregation of biochemical substances.
  1. Cell membrane structure

Lipids are primarily cholesterol, but also phosphoglycerides and sphingolipids.

The cell membrane is composed of two layers of amphipathic lipids, whose hydrophilic polar heads (affinity for water) are oriented in and out of the cell, keeping their hydrophobic parts (which reject water) in contact, similar to a sandwich. Such lipids are primarily cholesterol, but also phosphoglycerides and sphingolipids.

It also has 20% of integral and peripheral proteins, which fulfill functions of connection, transport and catalysis. Thanks to them, cell recognition is also given, a form of biochemical communication.

And finally the cell membrane has carbohydrate components (sugars), whether they are polysaccharides or oligosaccharides, which are found on the outside of the membrane forming a glycocalix. These sugars represent only 8% dry of the total membrane weight, and serve as support material and as identifiers in intercellular communication.

It can serve you: Lipid.

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